Jet lag, day two. I woke up at 2:30 am and tried to count all of our previous travel adventures to go back to sleep — which I did at …
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24 hours ago, our journey from San Diego to Rome began. The trip, despite a few unusual incidents, was largely crisis free, if you don’t count the 9-month-old twins seated …
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Who knew the Norwegian city of Bergen would make our favorite city list? It was completely off our travelers’ radar until we befriended Bergen natives Knut and Johanna Kristiansen on …
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Free tapas – yes, free! It’s a hallmark of the Granada food scene. While the tradition of a free tapa (small bite) served with drinks is rare in most of …
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Saint Anthony Bourdain inspired our whirlwind of eating and drinking in Granada for several days during our stay. We were determined to walk in his footsteps. The late great chef …
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One of the great attractions for us in Spain, and in Madrid specifically, is the cuisine. And any chance we get, we aim for hands-on experience to cook classic Spanish …
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By Tom Gable Some wine drinkers dismiss Rosé as a sugary pop with few redeeming qualities and meant only for Spring and Summer quaffing. However, its increased popularity with foodies …
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Rekondo Perched on the scenic Paseo de Igeldo in San Sebastian, Rekondo is more than just a restaurant; it’s a living testament to Basque heritage. Founded in 1964 by former …
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A tale of tapas in San Sebastian, Granada, and Madrid. Tapas, small plates of deliciousness, hold a prized place in the hearts and stomachs of Spaniards and lovers of Spanish …
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The recent squirt-gun protest by Barcelona’s Neighborhood Assembly for Tourism Degrowth (ABDT) drew international attention to the growing tensions surrounding mass tourism. While the ABDT’s demand for a radical reduction …